* In 2021, St Regis Doha will 'continue to innovate bespoke experiences impeccably crafted to satisfy guests’ tastes'
* Newly launched St Regis private beach gazebos offer 'unique dining experience'
Guests of the hospitality industry are looking for more personalised experiences in 2021, and St Regis Doha will this year "continue to innovate bespoke experiences impeccably crafted to satisfy guests’ tastes", the hotel's general manager has stressed.
Wissam Suleiman, GM of St Regis Doha, made the observation while speaking on the newly-launched private beach gazebos at the hotel.
Wissam Suleiman |
He said, “Our private gazebos provide our guests with an exclusive dining experience to share with their families and friends, or just enjoy an evening to unwind and relax while watching the sunset. We have started witnessing a shift in the customers’ behaviours within the hospitality industry.
"Our guests of 2021 are looking for personalised experiences in spacious outdoor environments that will allow them to enjoy and explore the simpler pleasures, which were once taken for granted prior to 2020."
“At St Regis Doha, we perfect every aspect of every minute by curating personalised offerings that recognise our guests’ individuality, which is one of the St Regis brand values.
"During 2021, we will continue to innovate bespoke experiences impeccably crafted to satisfy our guests’ tastes.
"This and more will contribute to making us not only the finest, but also the most sought-after address in Qatar,” Suleiman added.
The newly-launched St Regis private beach gazebos, located on the hotel’s pristine beach, offer a "unique dining experience curated to take the traditional outings to an unparalleled level for those who are seeking to create timeless memories with their loved ones", a press statement notes.
With views of the "exceptional Doha’s iconic skyline and marvelous sea", St Regis guests can enjoy the menu of the award-winning Al Sultan Brahim restaurant that features signature Lebanese dishes in their own gazebo every day from 5pm.
This includes casual or bespoke dinners to celebrate special occasions in a private outdoor space.
"Our guests of 2021 are looking for personalised experiences in spacious outdoor environments that will allow them to enjoy and explore the simpler pleasures, which were once taken for granted prior to 2020."
“At St Regis Doha, we perfect every aspect of every minute by curating personalised offerings that recognise our guests’ individuality, which is one of the St Regis brand values.
"During 2021, we will continue to innovate bespoke experiences impeccably crafted to satisfy our guests’ tastes.
"This and more will contribute to making us not only the finest, but also the most sought-after address in Qatar,” Suleiman added.
The newly-launched St Regis private beach gazebos, located on the hotel’s pristine beach, offer a "unique dining experience curated to take the traditional outings to an unparalleled level for those who are seeking to create timeless memories with their loved ones", a press statement notes.
With views of the "exceptional Doha’s iconic skyline and marvelous sea", St Regis guests can enjoy the menu of the award-winning Al Sultan Brahim restaurant that features signature Lebanese dishes in their own gazebo every day from 5pm.
This includes casual or bespoke dinners to celebrate special occasions in a private outdoor space.
