Qatar
Nando’s restaurants launch new flavour
Nando’s restaurants launch new flavour
December 18, 2016 | 11:00 PM
Nando’s flame-grilled peri-peri chicken restaurants have launched a new flavour of basting sauce, mango and lime.The new flavour combines the sweetness of the mango and the tanginess of lime with a touch of the African bird’s eye chili. Customers can now choose from six different flavours from Nando’s, such as plain-ish, lemon and herb, mango and lime, mild, hot and extra hot. Mango and lime flavour is slightly hotter than lemon and herb, but milder than the mild flavour. Speaking about the launch, Francois Rousseau, chief operating officer of Oryx Group for Food Services said since 2001, Nando’s has enjoyed a growing community of peri-peri lovers across Qatar.“Our customers have been asking for a new flavour for years, and we are confident that mango and lime flavour will satisfy their taste buds, especially those that prefer the milder flavours.” The mango and lime flavour was launched at an event attended by Nando’s lovers. The flavour is currently available in all Nando’s restaurants and will soon be available on the shelves in leading supermarkets. Nando’s has recently opened in Mall of Qatar, marking the eighth restaurant in Qatar. Nando’s which made its Qatar debut in 2001, is scheduled to open one more outlet in 2017.
December 18, 2016 | 11:00 PM